Almond Flour Cheese Crackers

Almond Flour Cheese Crackers

Servings: 24 crackers

Prep Time: 15 minutes

Cook Time: 12 minutes

Total Time: 27 minutes

Ingredients

  • 1 cup almond flour
  • 1 cup shredded cheddar cheese (or preferred cheese)
  • 2 tbsp hemp hearts
  • 1 tbsp Greek yogurt (optional, for moisture)

Instructions

1. Preheat the oven

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.

2. Mix the dough

In a medium bowl, combine almond flour, shredded cheese, hemp hearts, and Greek yogurt (if using). Stir until the dough forms. Add more yogurt or water if the dough is too dry.

3. Shape the crackers

Roll out the dough between two sheets of parchment paper to 1/8-inch thickness. Cut into squares or desired shapes.

4. Bake

Place crackers on the prepared baking sheet and bake for 10-12 minutes until golden brown and crispy.

5. Cool and serve

Cool the crackers completely before serving for maximum crispiness.

Nutritional Information (per serving):

Calories: 110 | Protein: 5g | Carbohydrates: 4g | Fat: 9g

FAQ

Q: Can I make these crackers dairy-free?

A: You could try a dairy-free cheese substitute, but the flavor and texture may change slightly.

Q: Can I store the crackers?

A: Yes, store in an airtight container at room temperature for 3 days, or freeze for 1 month.

Q: Can I make these crackers in an air fryer?

A: Yes, air fry at 350°F for 8 minutes, checking frequently.

Q: Can I add seasonings or herbs?

A: Absolutely! Garlic powder, onion powder, or herbs can add extra flavor. Be sure to mix well into the dough.

Pairing Ideas

Pair these crackers with a Greek yogurt dip or chopped walnuts for extra crunch. They also go well as a side to soups or salads.

Why It Works

The almond flour provides a light, nutty flavor, while cheese adds richness. Hemp hearts add texture and nutrition, making these crackers both flavorful and healthy.

Adjustments & Additions

Add more hemp hearts or walnuts for extra crunch. Experiment with different cheeses like parmesan or mozzarella for a variety of flavors.

Why This Recipe Works

Crunchy and flavorful: The combination of almond flour and cheese creates a perfectly crispy cracker. Hemp hearts add both texture and nutrition.

Quick and easy: With minimal prep and a short baking time, these crackers are perfect for a snack or quick addition to any meal.

Versatile: Customize with different herbs, spices, or nuts to suit your flavor preferences.

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